Saturday, November 16, 2013

Mulo pata + Kachh kola'r khosha bata (A paste made with Radish leaves & Plantain peels) !! By Dipashri Bardhan


RECIPE: First pressure cook radish leaves + plantain peels..Mash up in Mixer machine, with garlic & green chilly..Then, add onion seeds in hot mustard oil, followed by adding these mashed up stuff of plantain & radish leaves...Add turmeric powder + salt..Mix up properly till this picture forms...Its ready

HEALTH VALUE: Since its scientifically proven that most of the vitamins stay in the peels of any vegetables (here plantain) + Green leaves are rich source of Vitamin A, C & K, hence this dish can boost your immune system
P.S. Peyajkoli flowers used for decoration

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